Chapter 1 The Science of Biology
1. 0
Introduction
1. 1 Practical Biology
1. 2 Scientific Methodology
Chapter 2 The Chemical Basis of Life
2. 0 Introduction
2. 1 Structural Organization
and Chemical Basis Of Life
2. 2 Organic Compounds
2. 3 Nucleotides and Nucleic
acid
2. 4 Lipids
Chapter 3 Cell - The Basic Unit of Life
3. 0 Introduction
3. 1 Modern Cell Theory
3. 2 Structure of Cell
3. 3 Movement through
the Plasma Membrane
Chapter 4 Photosynthesis
4. 0 Introduction
4. 1 Chloroplasts
4. 2 Overall Equation
of Photosynthesis
4. 3 Primary Process of
Photosynthesis
4. 4 Secondary Processes
of Photosynthesis (Biochemical Phase, Dark Reaction)
4. 5 Diversity in Photosynthesis
Pathway
4. 6 Significance of Photosynthesis
Chapter 5 Cellular respiration
5. 0 Introduction
5. 1 Ultrastructure and
Functions of Mitochondrion
5. 2 An Overview of Cellular
Respiration
5. 3 Glycolysis
5. 4 The T.C.A. Cycle
(Tricarboxylic Acid Cycle)
5. 5 Electron Transport
Chain
5. 6 Fermentation
5. 7 Significance of Respiration
Chapter 6 Cell division
6. 0 Introduction
6. 1 The Cell Cycle
6. 2 Mitosis
6. 3 Meiosis
6. 4 Comparison between
Mitosis and Meiosis
Chapter 7 Classical and Mendelian Genetics
7. 0 Introduction
7. 1 Gregor Mendel
7. 2 Mendel’s Experiment
on Sweet Pea
7. 3 Terminology Used
7. 4 Law of Dominance
7. 5 Monohybrid Ratio
7. 6 Law of Segregation
7. 7 Dihybrid Ratio
7. 8 Law of Independent
Assortment
7. 9 Test Cross or Back
Cross
7.10 The Concept of "Factor"
Chapter 8 Genes and Molecular Genetics
8. 0 Introduction
8. 1 Packaging of Hereditary
Material
8. 2 The Structure of
DNA
8. 3 Replication of DNA
in Eukaryotes
8. 4 Replication of Prokaryotic
Chromosome
8. 5 Plasmids
8. 6 RNA : The Structure
and Types
8. 7 The Genetic Code
8. 8 The Central Theme
of Protein Synthesis
Chapter 9 Bioenergy
9. 0 Introduction
9. 1 Common Methods of
Biogas Formation
9. 2 Raw Materials and
Substrates
9. 3 Producer Gas
9. 4 Methane
9. 5 Plants as Sources
of Hydrocarbons
Chapter 10 Biotechnology
10.0 Introduction
10. 0 Introduction
10.1 Fermentation
10.2 Manufacture of Alcohol
10.3 Antibiotics
10.4 Vitamins
Chapter 11 Evolution of Life
11.0 Introduction
11.1 Darwin’s Theory
of Natural Selection
Chapter 12 Human Evolution
12.0 Introduction
12.1 Palaeontological
Evidences - Our Ancestors
12.2 Ancestral Forms
of Homo Sapiens
Chapter 13 The Unity and Diversity of Life
13.0 Introduction
13.1 Concept of Species
13.2 Taxa and Categories
13.3 Systematic Hierarchies
13.4 Binomial Nomenclature
13.5 Principles of Classification
Chapter 14 Viruses
14.0 Introduction
14.1 Kingdom : Monera
14.2 Kingdom : Protista
14.3 Kingdom : Plantae
14.4 Kingdom : Fungi
Chapter 15 Conquest of Land
15.0 Introduction
15.1 Pteridophyta : General
Account
15.2 Gymnosperms
15.3 Angiosperms : Dicotyledons
15.4 Angiosperms : Monocotyledons
15.5 Vascularization
15.6 Development of Seed
Habit
15.7 Development of Flower
and Fruit
Chapter 16 Nutrition and Digestion
16.0 Introduction
16.1 Nutritional Requirements,
Imbalances and Deficiency Diseases
16.2 Organs of Digestion
and Physiology of Digestion
Chapter 17 Respiration
17.0 Introduction
17.1 Gaseous Exchange
and Transport
Chapter 18 Blood and Circulation
18.0 Introduction
18.1 Closed Vascular
System
18.2 Heart
18.3 Arterial Blood Pressue
18.4 Blood
Chapter 19 Excretion and Osmoregulation
19.0 Introduction
19.1 Ammonotelism, Ureotelism
and Uricotelism
19.2 Excretory System
of Man
19.3 Skin and Lungs as
Accessory Excretory Organs
Chapter 20 Human Skeleton
20.0 Introduction
20.1 Axial Skeleton
20.2 Appendicular Skeleton
Chapter 21 Locomotion
21.0 Introduction
21.1 Joints - Articulations
between Bones
21.2 Muscle Movements
Chapter 22 Horomonal co-ordination
22.0 Introduction
22.1 Pituitary Gland
22.2 Thyroid Gland
Chapter 23 Nervous co-ordination
23.0 Introduction
23.1 Central Nervous
System
23.2 The Autonomic System
23.3 Receptors and Effectors
23.4 Reflex Action -
Mechanism of Nervous Action
Chapter 24 Reproduction
24.0 Introduction
24.1 Human Reproduction
24.2 Female Reproductive
Cycle
24.3 Embryonic Development
Chapter 25 The Ecology and Environment
25.0 Introduction
25.1 Species
Questions
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